Menu

We Put More Into It Than You’ll Ever Know

Since 2006, it’s been our mission to serve the freshest, highest quality coastal Baja cuisine that you can feel good about eating- everyday! We start with fresh food prepared without artificial ingredients. We source locally and seek organic food ingredients. We don’t own a microwave, our tortillas are made fresh for each order & our salsas are made from scratch every day.

We use responsibly sourced wild-caught seafood & raised food suppliers. We source our Gulf shrimp from American fleets. Our yellowfin tuna is Prime Grade & responsibly managed in accordance with the FAO Inter-American Tropical Tuna Commission (IATTC). Our beef, chicken & pork is cage-free and pasture raised by responsible farmers. Our belief is that seafood should come from the sea and not a farm, while poultry, beef & pork should always come from a farm and not a cage. Naturally, our food is fresh, hand-crafted & made to order.

At Don Juanz, our commitment to improving the quality of life in our community is just as important as the quality & freshness of our food. This is why we’re like no other- the passion of our team-members and the quality of our food is why we continue to strive to fill your tortilla with something you love.



Our Menu is Gluten-free "except" for these five items: any steak product (marinade), anything with Mole’, El Dorado Tacos (soy sauce glaze), wheat & flour tortillas. Our chips are Gluten-free & fried in pure vegetable oil with a dedicated fryer.